December 19 will forever be Mark’s birthday for me (and his mom). It’s a day that will always be sad now that he’s gone. It once foreshadowed Christmas for his parents. He was the best Christmas gift two young parents could have received far from their families, in Indiana, during that bitterly cold month in 1983.

I posted last year on December 19 and thought I would again this year. This one from when Mark was 31 may be my favorite birthday post. I recall a saying that Mary’s late mom used to share: “Remember the happy times.” I’m holding on to those, today.

Mark was a vegan superhero. (protesting in front of Textron’s headquarters, Providence, RI, in 2016)

December and January have become bookends to a dark period for Mary and me. It’s that “season of anniversaries” that I mention to people I know and who knew Mark. That “sad season” actually commences just prior to Thanksgiving and then, it runs through the anniversary of his death on January 21. I’m not sure that February will ever be a joyous month, either. That is how passing through the landscape of grief, loss, and mourning goes.

Mary’s family has been great. Thanksgiving this year was okay. Spending time in Maine’s western mountains helped. Then, the first weekend in December, we returned to the place where we’ve spent a weekend in early December for years (we couldn’t do it, last year) taking part in the Tarazewich Christmas gathering. I believe this tradition dates back to 2007. Along a lake in tiny village named Woodstock is a “camp” filled with countless memories of Mark. That’s where we first met (and fell in love with) his girlfriend at the time, Gabi. That was the year she’d graduated from Wheaton (Mark was a 2006 graduate). We actually met her for the first time when she stepped out of the car in front of Mary’s sister and brother-in-law’s house. I’m sure it was a bit overwhelming, but she handled it with aplomb.

Memories of Mark are fraught with triggers. I never know what might unleash another torrent of sadness and grief raining down on my head and heart.

An Easter to remember. (Providence, RI, 2009)

We raised our son to be tough and independent in spirit and he cultivated a uniquely optimistic outlook about life and even adversity. I know he didn’t get that from me: probably from Mary.

He took childhood lessons to heart and revamped the curriculum with his own values, mixed with love and compassion, filtered through a poet’s sensibility, with the zaniness of a performance artist. I miss learning new things because of him. He taught me that you’re never too old of a dog to learn new tricks. With Mark, he was always learning. He loved sharing whatever was new with those circulating in his orbit, dispensed with his characteristic gentleness and yes, that wacky humor that at times would make his grumpy dad even grumpier. I’d gladly have him come up behind me and pat me on the head tomorrow, and I wouldn’t complain at all.

Mary and I launched the Mark Baumer Sustainability Fund to honor our wonderful son, the love of our lives. It’s now a 501(c)3 foundation that will live on to honor Mark, and help cultivate traits that were part of his philosophy of life—especially love, kindness, and taking a direct and personal responsibility in building a more gentle and humane world—one that honors and respects all people.

If you knew Mark and want to honor him on his birthday, then think about making a contribution to the Mark Baumer Sustainability Fund.

These are the things we’re about:

A mission-driven nonprofit.