Making a Clean Shift

Six weeks ago, I decided to make a change in how I was eating. When you live with another person, it’s helpful when they also validate your choice, and go along with it. Mary and I are both more than six weeks into what we’re calling “clean eating.” Others knowledgeable in our new lifestyle choice might refer to it as paleo.

It really doesn’t matter what you call it. Both of us feel better, have lost weight, and more important—we’ve eliminated so much junk and crap from our diets that it’s hard to believe we didn’t both adopt this earlier.

We’re both active people. Swimming, biking, running all require a good energy source and fuel for our bodies. Add to that the demands of work and the 21st century lifestyle—one that seems intent on killing us all—and changing things up becomes all the more apparent, at least in hindsight. We’re both amazed that it took us so long to get here.

Actually, I’m not unaware of the paleo lifestyle. Both Mary and I know enough people that are living it. Several friends and family members that are into CrossFit have been adherents of paleo. Our sports medicine doctor has hinted to both Mary and I that making dietary changes, especially given some of the inflammation and sports-related issues Mary and I have both been battling, might be a wise choice.

Paleo made a flash on America’s constantly-changing radar of new fads and dietary choices a few years back. Like most everything else, it was gone, and Americans were off searching for their next flavor-of-the-month. Continue reading